Whether in a good or bad economy, the tech within the foodservice and hospitality industries always tends to do well. Many good tech ideas have come and gone - but why is that? Join Accelerate host Rob Grimes this week as he focuses on the things that could have been, and shares his 'tech peeves' on tech that should have taken advantage of other existing technologies to be more successful.
"Some new industry technologies come about due to spur of the moment needs and are silos and one-off's. Due to their lack of integration into the other systems we use, they go by the wayside."

If you want to join the conversation and hear more about the challenges Rob has seen in the industry over the years, and the considerations to think of going forward, then this episode of Accelerate is for you.