Building Value - One Customer Worth $100K

Nov 19, 2024 · 46m 27s
Building Value - One Customer Worth $100K
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Renato Dayan, CEO of Flex Catering, reveals how restaurant brands can transform catering from a peripheral activity to a strategic revenue channel by leveraging advanced technologies like AI, centralized production,...

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Renato Dayan, CEO of Flex Catering, reveals how restaurant brands can transform catering from a peripheral activity to a strategic revenue channel by leveraging advanced technologies like AI, centralized production, and specialized software solutions that prioritize relationship-based business models.

RestaurantTechnology #CateringInnovation #FoodServiceSoftware
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📈 Learn More ~  Restaurant Power Index featuring the top 50 brands' performance in consumer sentiment based on 12 performance markers in food, service, and overall brand consumer sentiment. The RPI features historical and current sentiment analysis for key brands based on the overall market sentiment data. Subscribe for weekly reports on the top brands in the restaurant industry. https://www.savor.fm/restaurant-power-index

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Author Rever Networks
Organization Rever Networks
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