Building Value - One Customer Worth $100K
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Description
Renato Dayan, CEO of Flex Catering, reveals how restaurant brands can transform catering from a peripheral activity to a strategic revenue channel by leveraging advanced technologies like AI, centralized production,...
show moreRestaurantTechnology #CateringInnovation #FoodServiceSoftware
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Author | Rever Networks |
Organization | Rever Networks |
Website | - |
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