Con Walter Meccia
Nov 28, 2019 ·
18m 44s
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Description
ll sommelier del Four Seasons Hotel di Firenze racconta il rapporto tra vino, cibo e ristorazione di qualità.
Information
Author | LAMOLE DI LAMOLE |
Organization | LAMOLE DI LAMOLE |
Website | - |
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Comments
Pablo Lanzi
4 years ago