Transcribed

It's Taste Republic in Your Cart!

Jul 29, 2022 · 19m 24s
It's Taste Republic in Your Cart!
Description

Welcome to the podcast, What's In Your Cart? In today's episode, we will feature Taste Republic. Founded in 2008 by Chief Creative Officer Peter Robertson, Taste Republic offers a wide...

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Welcome to the podcast, What's In Your Cart? In today's episode, we will feature Taste Republic. Founded in 2008 by Chief Creative Officer Peter Robertson, Taste Republic offers a wide variety of grain-free, gluten-free, and vegan pastas.

The contestants for this episode are Reena Borkar and Tiana Maamari. They will undergo a series of entertaining questions and the winner will get a grand prize from the Taste Republic

Takeaways

Featured brand: the Taste Republic and What is it
Our 2 Guest, Reena Borkar and Tiana Maamari
Entertaining questions from our sponsors, Taste Republic

Fun Facts about Taste Republic

Taste Republic offers 11 different types of pasta. All of them are gluten-free. Three are grain free and one is vegan

Taste Republic's Cheese Ravioli is both vegan and gluten-free, so cheese ravioli is vegan

One of Taste Republic's linguine options is made from cauliflower

Taste Republic is committed to producing delicious, high-quality foods for everyone. It's pasta that's inclusive, and all of the products are gluten-free

Taste Republic even hosts a chef review series. Where executive chefs such as Zach Shulman and Jesse Powers, the two of them serve up inventive meals featuring their pastas.

All of the Taste Republics, gluten-free kinds of pasta are freshly made so that they cook el dante in 2 to 3 minutes.

Featured Brand

Taste Republic - born from a passion to help. In 2008, wanting to solve the longstanding – and previously unsolved – challenge to make a gluten-free, fresh pasta that had the same amazing taste and texture as its regular counterpart, one of Taste Republic's co-founders nailed the recipe. His inspiration and motivation? A friend was diagnosed with celiac disease and could no longer eat traditional pasta.

On the heels of the invention, Taste Republic's five founders focused on blending purpose, passion, and pasta to create what's become one of the most popular gluten-free brands.
That drive led to the creation of numerous gluten-free and grain-free pastas that continue to set the standard for what's possible.

Official Website: https://tasterepublicglutenfree.com
Facebook: https://www.facebook.com/tasterepublicfoods
Instagram: https://www.instagram.com/taste_republic

Featured in this Episode

Karen Frame
CEO & Founder, Makeena
Linkedin: https://www.linkedin.com/in/karensframe
Twitter: https://twitter.com/makeenaco
Website: https://makeena.com/

Diana Fryc
The Gooder Podcast, Retail Voodoo
Linkedin: https://www.linkedin.com/in/dianafryc
Website: https://retail-voodoo.com/

Reena Borkar
Instagram: https://www.instagram.com/reenaborkar

Tiana Maamari
Instagram:https://www.instagram.com/foodbytiana/

Chapters

00:00 Introduction
01:15 What is in your cart today?
02:39 Introductions of our contestants
04:29 Rules of the game
05:39 Price of the game
06:42 Series of Questions

This podcast was produced by Heartcast Media.
https://www.heartcastmedia.com/
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Information
Author Heartcast Media
Organization Molly Ruland
Website -
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