Recetutis: El impacto de los confinamientos en la hostelería
Oct 19, 2020 ·
14m 3s
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Description
Federico y Alberto Fernández hablan con Miguel Garrido, presidente de CEIM, del impacto de los cierres y la incertidumbre en la hostelería.
Information
| Author | esRadio |
| Organization | Libertad Digital (Spain) |
| Website | - |
| Tags |
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