S4, E03 - What’s Been Going on with Plant-based Meat Lately?

Apr 28, 2023 · 13m 1s
S4, E03 - What’s Been Going on with Plant-based Meat Lately?
Chapters

01 · Hi Andraia

1m 14s

02 · Plant-based Proteins 101

2m 26s

03 · What's been happening lately?

4m 6s

04 · What about Bloomberg?

5m 22s

05 · Future strategies

9m 18s

06 · Price parity with traditional meat

11m 9s

Description

Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter,...

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Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter, Andraia Torsiello to find out what’s really been going on.

In it she gives us an overview of what’s been happening in the sector over the last few years, including its rise and what is behind the current slowdown in sales. We also talk industry strategy, price parity with traditional proteins, a potential shift away from meat-like products, consumer tastes, the sector’s future and so much more! You don’t want to miss this one.

And if you want to find out more about plant-based proteins, register for Mintec’s upcoming webinar on the topic: https://register.gotowebinar.com/register/511820891465392731
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Author AgriBriefing
Organization AgriBriefing
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