02/19/20 - Going Beyond Grass Fed
Feb 20, 2020 ·
39m 53s
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Description
Host and American Family Farmer, Doug Stephan www.eastleighfarm.com begins with the latest Agriculture news, including another wet Spring expected, which could be rough on planting season again this year and...
show more
Host and American Family Farmer, Doug Stephan www.eastleighfarm.com begins with the latest Agriculture news, including another wet Spring expected, which could be rough on planting season again this year and Michael Bloomberg's comment about Farmers. Next, we meet Robby Sansom, Co-Founder & CEO at Force of Nature, a regeneratively sourced meat company. www.forceofnaturemeats.com Robby’s roots run deep in the natural food community. Force of Nature was co-founded with the intention to accelerate the creation of a global regenerative supply network. Force of Nature works in partnership with land stewards, ranchers and farmers committed to creating a positive return on the planet. Consumers now have the ability to invest in environmental regeneration by consuming meat that is good for the planet. Finally, Host Doug opines about what the year 2020 will hold for Family Farms, dealing with Global Competition and the expected wet growing season.
show less
Information
| Author | Doug Stephan |
| Organization | Doug Stephan |
| Website | - |
| Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
Comments