Transcribed

#50 - Expenses VS Revenue

Jul 27, 2023 · 54m 3s
#50 - Expenses VS Revenue
Description

Managing a restaurant involves controlling expenses and revenue to ensure profitability. Factors such as market changes, competition, high costs, and economic downturns can lead to closure. Sam and Calen delve...

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Managing a restaurant involves controlling expenses and revenue to ensure profitability. Factors such as market changes, competition, high costs, and economic downturns can lead to closure. Sam and Calen delve into what happens when profitability is reduced and a restaurant closes.
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Author CHEK Podcasts
Organization CHEK Podcasts
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