Transcribed

Epsidoe #63: Meyling Tang

May 22, 2023 · 1h 9m 24s
Epsidoe #63: Meyling Tang
Description

Meyling Tang is one of the founders of http://www.cocinamar.cl, a non-profit organization based in Chile that promotes the well-being of the country’s fisheries and the people that work within it,...

show more
Meyling Tang is one of the founders of Fundación CocinaMar, a non-profit organization based in Chile that promotes the well-being of the country’s fisheries and the people that work within it, as well as the seafood restaurant Tres Peces in the port city of Valparaíso. She is also a journalist, specializing in the research into global fisheries. She is perhaps the best person to speak with regarding seafood in Chile and I have been following her work for probably a decade. She has a lot going on with all of her projects and I’ve had the chance to see many of them up close while traveling in Chile. We speak a lot about her restaurant and how she really is breaking with tradition in terms of sourcing and logistics, opting to work directly with fishermen in a way that is mutually beneficial. We also touch upon this idea of the restaurant as a hub of storytelling, something I think can be incredibly powerful.

For a transcript and additional details, subscribe at New Worlder.
show less
Information
Author Nicholas Gill
Organization Nicholas Gill
Website -
Tags

Looks like you don't have any active episode

Browse Spreaker Catalogue to discover great new content

Current

Podcast Cover

Looks like you don't have any episodes in your queue

Browse Spreaker Catalogue to discover great new content

Next Up

Episode Cover Episode Cover

It's so quiet here...

Time to discover new episodes!

Discover
Your Library
Search