Globally, Diets Are Not Much Healthier Today Than They Were Thirty Years Ago
Sep 21, 2022 ·
13m 46s
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Description
Summary: While the incorporation of healthier legumes and fruits into diets improved over time, dietary quality was offset by the consumption of unhealthy components, such as processed meats and sugar-sweetened...
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Summary: While the incorporation of healthier legumes and fruits into diets improved over time, dietary quality was offset by the consumption of unhealthy components, such as processed meats and sugar-sweetened drinks.
Source: Tufts University
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Source: Tufts University
Information
| Author | UniquilbriuM |
| Organization | Flor and Hakeem |
| Website | - |
| Tags |
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