Ricette Campania - Frittatine di pasta

Jun 1, 2024 · 3m 21s
Ricette Campania - Frittatine di pasta
Description

Quantità e ingredienti (15 frittatine): - Bucatini 500 g - Prosciutto cotto da fare a cubetti 150 g - Piselli surgelati 75 g - Aglio 1 spicchio - Olio extravergine...

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Quantità e ingredienti (15 frittatine):
  • Bucatini 500 g
  • Prosciutto cotto da fare a cubetti 150 g
  • Piselli surgelati 75 g
  • Aglio 1 spicchio
  • Olio extravergine d'oliva q.b.
  • Olio di semi di arachide 1,5 l
  • Sale fino q.b.

PER LA BESCIAMELLA
  • Farina 00 200 g
  • Burro 130 g
  • Latte intero 1 l
  • Sale fino q.b.
  • Noce moscata q.b.

PER LA PASTELLA
  • Acqua 325 g
  • Farina 00 200 g
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Information
Author Mediacube
Organization Giorgio Cerbai
Website -
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