Ricette Emilia Romagna - Cappellacci alla Zucca
Jul 28, 2023 ·
2m 15s
Sign up for free
Listen to this episode and many more. Enjoy the best podcasts on Spreaker!
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Description
Quantità e ingredienti: - 7 Uova - 700 Gr Farina - 1 Kg Zucca Violina - 300 Gr Parmigiano Grattugiato - 500 Gr Ragù Di Carne - Sale Q.B. -...
show more
Quantità e ingredienti:
show less
- 7 Uova
- 700 Gr Farina
- 1 Kg Zucca Violina
- 300 Gr Parmigiano Grattugiato
- 500 Gr Ragù Di Carne
- Sale Q.B.
- Pepe Q.B.
- Noce Moscata Q.B.
Information
| Author | Mediacube |
| Organization | Giorgio Cerbai |
| Website | - |
| Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
