Ricette Emilia Romagna - Piadina romagnola
Aug 1, 2023 ·
2m 13s
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Description
Quantità e ingredienti (6 piadine diametro 22 cm):
- Farina “00” 500 g
- Strutto 125 g
- Acqua a temperatura ambiente 170 g
- Sale fino 15 g
- Bicarbonato 1,5 cucchiaini
Information
| Author | Mediacube |
| Organization | Giorgio Cerbai |
| Website | - |
| Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
Comments