Ricette Molise – Creoli
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Description
Quantità e ingredienti: - Creoli 350 g - Pancetta 70 g - Cipolla bianca 1 - Peperoncino fresco 1 pezzetto - Aglio 1 - Formaggio pecorino 50 g - Olio...
show more- Creoli 350 g
- Pancetta 70 g
- Cipolla bianca 1
- Peperoncino fresco 1 pezzetto
- Aglio 1
- Formaggio pecorino 50 g
- Olio extravergine d'oliva 40 g
- Sale q.b.
- Pepe q.b.
Information
Author | Mediacube |
Organization | Giorgio Cerbai |
Website | - |
Tags |
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