Transcribed
The Future of Food: Innovation at the Intersection of Technology and Sustainability
Apr 26, 2024 ·
5m 4s
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The Future of Food: Innovation at the Intersection of Technology and Sustainability
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Description
In this special episode of "Catarsi," titled "The Future of Food: Innovation at the Intersection of Technology and Sustainability," Alice, Bob, and Carol explore how technology is revolutionizing the way...
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In this special episode of "Catarsi," titled "The Future of Food: Innovation at the Intersection of Technology and Sustainability," Alice, Bob, and Carol explore how technology is revolutionizing the way we produce, distribute, and consume food. They delve into cutting-edge advancements in agriculture tech, food science, and sustainability efforts, examining both the opportunities and ethical dilemmas posed by these innovations. With a blend of deep analysis, personal stories, and their usual wit, the hosts navigate the complex terrain of modern food technology.
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Information
| Author | Emanuele Di Luzio |
| Organization | EMANUELE DI LUZIO (3M4) |
| Website | - |
| Tags |
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